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Fresh Fruit & Vegetables

Galanga 200g - Khaa

Galanga 200g - Khaa


Looking similar to ginger but with a pinker colour and an individual peppery flavour. Galanga is most commonly used in Thailand , cooking Thai food, either raw or cooked, for its aroma and flavour in curry pastes, stir-fries, and soups such as Tom Kha, and Tom Yum.

Quantity / จำนวน: 

200g pack.